Treat everyone with dignity every day, every shift inside and outside the restaurant.
Frequently Asked Questions
What training will I receive to properly operate a Twisted restaurant?
Twisted Kitchen provides training before you make your first pasta dish. Franchise owners and their key manager attend classroom and restaurant training in all areas of the business before opening the restaurant.
Will I receive assistance locating a property for the restaurant?
The franchise owner is responsible for locating and securing the property to operate a Twisted Kitchen restaurant. However, the Twisted Kitchen team will assist and advise in the areas of real estate selection, leasing, or purchase. Twisted Kitchen reviews and approves all locations.
How do I know if I am ready to be franchise owner?
If you have Management and Leadership Skills, Confidence, Commitment, and Perseverance, you are prepared to “Be your own boss” and build a successful business. Your readiness and success is not guaranteed but you have the right stuff.
Will I receive assistance hiring employees?
The franchise owner is responsible for their employees including hiring. The Twisted Kitchen team will provide best practices and sources to assist with the hiring process.
Does Twisted Kitchen offer financing?
Twisted Kitchen does not offer financing but will provide several viable options to assist in securing financing.
Our Philosophy
Respect
Integrity
To do the right thing by everyone we come in contact: employees, guests and vendors.
Passion
For our staff, our guests, our communities and our food!
Have Fun & Work Hard
People want to eat and work at a restaurant where people have fun and get it done.
Teamwork
Helping everyone succeed and grow through learning, mentoring and modeling positive behaviors.